Balancing Toner (200ml)

Madara balancing toner is an ecocert-certified and naturally purifying toner for normal and combination skin.

Its natural moisturising ingredients leave skin looking clean, fresh and vibrant.

Mádara's Balancing toner firms and balances oily and dry areas of facial skin. Helps renew the skin's natural protective layer, minimises pores and regulates the skin's natural pH balance

Including Rose, Cucumber, Chamomile and Witch Hazel.

Give skin back its healthy state with this refreshing and smoothing toner. The pH-balancing formula with conditioning extracts of raspberry and cucumber, floral waters and skin-identical natural moisturisers reduces pores and intensely evens and conditions skin, leaving it feeling clean, fresh and vibrant.

Use

After cleansing the face, put some toner on a cotton pad and spread it over the face and neck. Then apply a Mádara face cream suitable for your skin.

Ingredients (INCI):

AQUA; GLYCERIN**; ROSA DAMASCENA (ROSE) FLOWER WATER*; CUCUMIS SATIVUS (CUCUMBER) FRUIT EXTRACT*; RUBUS IDAEUS (RASPBERRY) FRUIT EXTRACT*; SODIUM PCA; BETAINE; PROPANEDIOL; HAMAMELIS VIRGINIANA (WITCH-HAZEL) LEAF WATER*; SODIUM LEVULINATE; PHENETHYL ALCOHOL; SODIUM BENZOATE; CHAMOMILLA RECUTITA (CAMOMILE) FLOWER EXTRACT*; PLANTAGO MAJOR (PLANTAIN) LEAF EXTRACT*; CITRIC ACID; BENZYL ALCOHOL; RHAMNOSE; XYLITYLGLUCOSIDE; POTASSIUM SORBATE; ANHYDROXYLITOL; GLUCOSE; GLUCURONIC ACID; XYLITOL

*Ingredients from Organic Farming **Made using organic ingredients

99% Natural origin of total
10% Organic of total

COSMOS NATURAL certified by ECOCERT Greenlife according to COSMOS Standard available at http://COSMOS.ecocert.com

About Madara:

The heart of MÁDARA products - the active ingredients - are flowers and herbs from the meadows and forests of the Baltic Sea. The natural environment in the Baltic region is unique in that northern summers are much shorter, leaving flowers with a much shorter time to attract bees for pollination. Plants are forced to concentrate their flowering power in this short flowering period. As a result, at harvest time they are rich in the active ingredients needed to survive in bitter climates.